The Calabrian-style artichokes of TuttoCalabria are a celebration of Calabrian quality and tradition. We rigorously select the best Italian artichokes, preserving only the most valuable part: the Heart. These artichoke hearts are then preserved whole in oil Extra virgin olive oil, ensuring that every bite is tasty and crunchy.
Extra virgin olive oil enhances the delicate and slightly nutty flavor of the artichokes, while their crunchy texture offers a pleasant contrast to the richness of the oil. This simple preparation allows the artichokes' natural flavors to shine, making Calabrian-style artichokes not only a great appetizer or side dish but also a versatile ingredient for salads, pizzas, and pasta dishes.
The care taken in the selection and preparation makes TuttoCalabria's Calabrian-style artichokes an example of how Italian canning techniques can transform simple ingredients into quality products. high gastronomy.
Each jar is an open window onto the richness of Italian flavors, offering a culinary experience that enhances each dish with authenticity and flavor.
Enjoy TuttoCalabria's Calabrian artichokes as part of a aperitif, add them to a table of appetizers or use them as a finishing touch for enrich your favorite dishes. With these artichoke hearts, bring to your table a piece of the Calabrian culinary tradition, appreciated for its authenticity and generous flavour.
