Palo de Tres Costillas (Trichilia havanensis), also known as Three-Ribbed Stick or Tres Costillas, is a traditional Caribbean and Latin American herb valued for its cleansing, liver, and digestive-supporting properties.

Traditionally prepared as a tea or decoction, it has been used in folk practices for encouraging detoxification, reducing heaviness, and supporting internal balance. With its earthy, slightly bitter flavor, it is often blended with other herbs in wellness tonics and cleansing rituals.

Available Forms:  Cut & Sifted Bark

Pairs Well With:
Dandelion Root – for liver synergy
Burdock Root – cleansing balance
Palo Azul (Kidneywood) – kidney and urinary clarity
Sarsaparilla Root – detoxifying support